{"id":26819,"date":"2026-01-20T15:52:41","date_gmt":"2026-01-20T14:52:41","guid":{"rendered":"https:\/\/www.blogzeit39.de\/?p=26819"},"modified":"2026-07-09T15:18:05","modified_gmt":"2026-07-09T13:18:05","slug":"marzipan-cheesecake-rezept","status":"publish","type":"post","link":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/","title":{"rendered":"Ein himmlischer und k\u00f6stlicher Marzipan\u00a0Cheesecake Rezept 1 A Einfach"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_87_1 counter-hierarchy ez-toc-counter ez-toc-transparent ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title ez-toc-toggle\" style=\"cursor:pointer\">Das erwartet dich in diesem Rezept<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#ein-frisch-gebackener-goldgelber-marzipan-cheesecake\" >Ein frisch gebackener, goldgelber Marzipan Cheesecake<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#komm-wir-backen-den-marzipan-cheesecake\" >Komm wir Backen den Marzipan Cheesecake&nbsp;<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#rezept-marzipan-cheesecake\" >Rezept: Marzipan&nbsp;Cheesecake<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#anleitung\" >Anleitung<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#fur-den-boden\" >F\u00fcr den Boden:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#fullung-%e2%80%a8alle-zutaten-sollten-%e2%80%a8zimmertemperatur-%e2%80%a8haben\" >F\u00fcllung:  \u2028Alle Zutaten sollten \u2028Zimmertemperatur \u2028haben<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#schritt-1-den-boden-backen\" >Schritt 1: Den Boden backen<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#schritt-2-die-form-wasserdicht-machen\" >Schritt 2: Die Form wasserdicht machen<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#schritt-3-die-marzipan-fullung\" >Schritt 3: Die Marzipan-F\u00fcllung<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#schritt-4-das-backen-im-wasserbad\" >Schritt 4: Das Backen im Wasserbad<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#schritt-5-warten-wichtig\" >Schritt 5: Warten (Wichtig!)<\/a><\/li><\/ul><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#%f0%9f%8e%a5-backvideo\" >\ud83c\udfa5 Backvideo<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#5-faqs-zum-cheesecake-mit-marzipan\" >5 FAQs zum Cheesecake mit Marzipan<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/#einen-schonen-tag-wunsche-ich-euch\" >Einen sch\u00f6nen Tag w\u00fcnsche ich Euch!<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n\n<div>Eigentlich hatte ich gar nicht vor, diesen Marzipan Cheesecake zu machen. Doch w\u00e4hrend ich nach Inspiration suchte, kam meine Tochter vorbei und fragte neugierig, was ich als N\u00e4chstes backen w\u00fcrde. Als ich \u201avielleicht einen Mississippi Mud Pie\u2018 vorschlug, kam prompt die Antwort: \u201aOch n\u00f6, nicht schon wieder Schokoladentorte! Darauf Sie: \u201eNicht schon wieder <a href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/schokotorte-rezept-einfach\/\" target=\"_blank\" rel=\"noopener\">Schokotorte<\/a>!&#8220;.<\/div>\n<div>&nbsp;<\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"675\" height=\"1200\" src=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Marzipan-Cheesecake-Rezept-01-675x1200.jpg\" alt=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" class=\"wp-image-65214\" style=\"aspect-ratio:3\/4;object-fit:cover\" title=\"\" srcset=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Marzipan-Cheesecake-Rezept-01-675x1200.jpg 675w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Marzipan-Cheesecake-Rezept-01-450x800.jpg 450w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Marzipan-Cheesecake-Rezept-01.jpg 700w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"ein-frisch-gebackener-goldgelber-marzipan-cheesecake\"><\/span>Ein frisch gebackener, goldgelber Marzipan Cheesecake<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<div>Ja, und so kam es das wir dann gemeinsam das&nbsp;<a href=\"https:\/\/amzn.to\/1xE1LEp\" target=\"_blank\" rel=\"nofollow noopener\">Backbuch Let\u00b4s Bake<\/a> durchbl\u00e4tterten.&nbsp;Nicht lange und sie hatte&nbsp;etwas gefunden. Wie konnte es auch anderes sein &#8230; es war der. Das hatte ich mir ja fast schon gedacht, denn&nbsp;unsere Tochter ist ein&nbsp;gro\u00dfer Fanatiker, was Marzipan&nbsp;betrifft.&nbsp;Schenkt man ihr zum Beispiel ein <a href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/2017\/12\/29\/warum-ich-eine-treue-silvesterhasserin-bin-rueckblick-porridge-im-geschirr-von-bastion-collections-fuer-die-guten-vorsaetze\/\" target=\"_blank\" rel=\"nofollow noopener\">Marzipan Schwein<\/a>, dauerte es keine zwei&nbsp;Minuten und das Schwein ist schon in Ihrem Mund. Andere w\u00fcrden es hinstellen und anschauen, aber unsere Tochter w\u00fcrde es gleich Essen, egal wie sch\u00f6n es ist.<\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"675\" height=\"1200\" src=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Marzipan-Cheesecake-Rezept-675x1200.jpg\" alt=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" class=\"wp-image-65215\" title=\"\" srcset=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Marzipan-Cheesecake-Rezept-675x1200.jpg 675w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Marzipan-Cheesecake-Rezept-450x800.jpg 450w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Marzipan-Cheesecake-Rezept.jpg 700w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/figure>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\" style=\"font-size:28px\"><span class=\"ez-toc-section\" id=\"komm-wir-backen-den-marzipan-cheesecake\"><\/span><strong><span style=\"font-size: 14pt;\">Ko<\/span><\/strong><span style=\"font-size: 14pt;\"><strong>mm wir Backen den Marzipan Cheesecak<\/strong><\/span><strong><span style=\"font-size: 14pt;\">e&nbsp;<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<div>\n<div>Aber wenn ich den Marzipan&nbsp;Cheesecake schon backe, meinte ich zu ihr, dann hilfst du mit, ist ja&nbsp;sozusagen dein&nbsp;Marzipan Cheesecake. So standen wir nun zu zweit in der K\u00fcche und r\u00fchrten, was das Zeug hielt. Zuerst war der Boden an der Reihe, der einfach zu machen ist. Im Anschluss wurde dann die F\u00fcllung f\u00fcr den Marzipan&nbsp;Cheesecake gemacht und nicht zu vergessen, die Sch\u00fcssel musste nat\u00fcrlich auch abgeschleckt werden.<\/div>\n<div>&nbsp;<\/div>\n<div>Als der Marzipan&nbsp;Cheesecake dann endlich fertig war und auf den Tisch&nbsp;stand (\u00fcbrigens nach 4 Stunden warten und&nbsp;einer&nbsp;schleichenden Tochter um den K\u00fchlschank) konnte man ihn essen.&nbsp;Ihr h\u00e4ttet mal das Gesicht unserer Tochter sehen sollen, als sie das erste St\u00fcck vom Marzipan<a href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/2017\/11\/02\/raspberry-cheesecake-monkey-bread\/\" target=\"_blank\" rel=\"nofollow noopener\"> Cheesecake&nbsp;<\/a>gegessen hatte &#8230; es war&nbsp;engelsgleich.&nbsp;Er schmeckt himmlisch, locker&nbsp;und leicht. Die 200 Gramm Marzipan, die sich darin verstecken, schmeckt man supergut heraus. Ein Kuchen denn ich mit&nbsp;Sicherheit nochmals backen werde.<\/div>\n<\/div>\n<div>&nbsp;<\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"675\" height=\"1200\" src=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-05-675x1200.jpg\" alt=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" class=\"wp-image-65210\" title=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" srcset=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-05-675x1200.jpg 675w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-05-450x800.jpg 450w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-05.jpg 700w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/figure>\n<\/div>\n\n\n<div>&nbsp;<\/div>\n<h4 style=\"text-align: left;\"><span class=\"ez-toc-section\" id=\"rezept-marzipan-cheesecake\"><\/span><strong><span style=\"font-size: 14pt;\">Rezept: Marzipan&nbsp;Cheesecake<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p>Zutaten f\u00fcr 12 St\u00fcck:<\/p>\n<div class=\"zrdn-block zrdn-block-100\">\n<div class=\"zrdn-block-wrap zrdn-ingredients\">\n<p><strong>F\u00fcr den Boden:<\/strong><\/p>\n<ul class=\"zrdn-list zrdn-ingredients-list nobullets zrdn-element_ingredients\">\n<li>30 g Mehl<\/li>\n<li>30 g St\u00e4rke<\/li>\n<li>\u00bd TL Backpulver<\/li>\n<li>1 Prise Salz<\/li>\n<li>50 g gemahlene Mandeln<\/li>\n<li>3 Eier, getrennt<\/li>\n<li>70 g Zucker<\/li>\n<li>60 ml Orangensaft<\/li>\n<li>1 EL abgeriebene Schale von 1 unbehandelten Orange<\/li>\n<li>2 EL Zucker f\u00fcr die Eiwei\u00df<\/li>\n<\/ul>\n<p><strong>F\u00fcr die F\u00fcllung: \u2028(alle Zutaten sollten \u2028Zimmertemperatur \u2028haben)<\/strong><\/p>\n<ul class=\"zrdn-list zrdn-ingredients-list nobullets zrdn-element_ingredients\">\n<li>750 g Frischk\u00e4se<\/li>\n<li>200 g Marzipan<\/li>\n<li>150 g Zucker<\/li>\n<li>4 Eier<\/li>\n<li>200 g saure Sahne<\/li>\n<li>1 EL St\u00e4rke<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"zrdn-block zrdn-block-100\">\n<div class=\"zrdn-block-wrap zrdn-instructions\">\n<h3 class=\"zrdn-recipe-label zrdn-instructions-label\"><span class=\"ez-toc-section\" id=\"anleitung\"><\/span><span id=\"Anleitung\" class=\"ez-toc-section\"><\/span>Anleitung<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<ol class=\"zrdn-list zrdn-instructions-list numbers zrdn-element_instructions\">\n<li><strong>Zubereitung f\u00fcr den Boden:<\/strong><\/li>\n<li>Ofen auf 180 \u00b0C vorheizen, Backform ausbuttern. Mehl, St\u00e4rke, Backpulver, Salz und Mandeln in einer Sch\u00fcssel mischen.<\/li>\n<li>Eigelb in einer zweiten Sch\u00fcssel mit einem elektrischen Mixer auf hoher Stufe 2 Minuten lang verschlagen. Bei laufendem Mixer den Zucker einrieseln lassen, dabei immer weiterschlagen, bis sich dicke, hellgelbe B\u00e4nder bilden (etwa 5 Minuten). Dann Orangensaft und Schale hineinr\u00fchren. Mehl-Mandel-Mischung \u00fcber die Masse sieben und mit einem Teigschaber einr\u00fchren.<\/li>\n<li>Eine Metallsch\u00fcssel mit Essig und Salz auswischen. Das Eiwei\u00df mit einer Prise Salz mit einem elektrischen Mixer auf hoher Stufe schaumig schlagen. Die restlichen 2 EL Zucker hinzuf\u00fcgen und weiterschlagen, bis sich steife Spitzen bilden. Etwa ein Drittel des Eiwei\u00df zum Auflockern in den Teig r\u00fchren, dann behutsam das restliche Eiwei\u00df unterheben. Keine Sorge, wenn ein paar wei\u00dfe Flecken bleiben. Das Eiwei\u00df sollte nicht zusammenfallen.<\/li>\n<li>Den Teig in eine 24er runde Backform geben. Dann ca. 15 Minuten backen, bis die Mitte des Kuchens, wenn man leicht draufdr\u00fcckt, zur\u00fcckfedert. In der Backform auf einem Rost abk\u00fchlen mindestens 45 Minuten lassen. Nachdem die Form abgek\u00fchlt ist, f\u00fcr das Wasserbad vorbereiten: mit zwei Bahnen Alufolie kreuzweise von au\u00dfen umwickeln und abdichten.<\/li>\n<li><strong>F\u00fcllung f\u00fcr den Marzipan Cheesecake:<\/strong><\/li>\n<li>Ofen auf 180 \u00b0C vorheizen. Frischk\u00e4se, Marzipan und Zucker mit einem Handmixer glatt r\u00fchren. Die restlichen Zutaten nacheinander hinzuf\u00fcgen.Die Backform auf der mittleren Schiene des vorgeheizten Backofens auf ein tiefes Backblech oder in einen Br\u00e4ter stellen. 2 cm kochend hei\u00dfes Wasser. 50 Minuten backen.<\/li>\n<li>Der Marzipan&nbsp;Cheesecake&nbsp;wird noch etwas wackelig sein. Das ist richtig so! Die Alufolie entfernen, mit einem d\u00fcnnen Messer am Rand des Kuchens entlangfahren um ein Aufrei\u00dfen zu verhindern. 2 Stunden auf einem Gitter abk\u00fchlen lassen, bis der Kuchen Zimmertemperatur hat, dann in den K\u00fchlschrank stellen (4\u20136 Stunden). Den Marzipan&nbsp;Cheesecake&nbsp;auf keinen Fall sofort nach dem Backen in den K\u00fchlschrank stellen, sonst weicht der Boden durch!<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div>\n<div>&nbsp;<\/div>\n<\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"675\" height=\"1200\" src=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-02-675x1200.jpg\" alt=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" class=\"wp-image-65207\" title=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" srcset=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-02-675x1200.jpg 675w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-02-450x800.jpg 450w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-02.jpg 700w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/figure>\n<\/div>\n\n<div id=\"ZumRezept\"><\/div><div id=\"wprm-recipe-container-47304\" class=\"wprm-recipe-container\" data-recipe-id=\"47304\" data-servings=\"12\"><div class=\"wprm-recipe wprm-recipe-template-sonntagsistkaffeezeit\"><div class=\"wprm-layout-column-container wprm-column-gap-5\">\n<\/div>\n\n\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><a href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/\" aria-label=\"Open larger version of the recipe image\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 5px;\" width=\"150\" height=\"150\" src=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-TL-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Bester Marzipan Cheesecake Rezept TL\" srcset=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-TL-150x150.jpg 150w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-TL-500x500.jpg 500w\" sizes=\"(max-width: 150px) 100vw, 150px\" title=\"\"><\/a><\/div>\n\n\n\n\t\n\t\n\t\t\n\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n<div class=\"wprm-recipe-template-sonntagsistkaffeezeit-container\">\n\t<div class=\"wprm-recipe-template-sonntagsistkaffeezeit-header\">\n\t\t<h1 class=\"wprm-recipe-name wprm-block-text-bold\"><a href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/marzipan-cheesecake-rezept\/\">Ein himmlischer und k\u00f6stlicher Marzipan\u00a0Cheesecake<\/a><\/h1>\n\n\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Lust auf Cheesecake? Dieses einfache Rezept f\u00fcr Marzipan-Cheesecake mit Mandelboden gelingt garantiert. Schritt-f\u00fcr-Schritt-Anleitung f\u00fcr Anf\u00e4nger!<\/span><\/div>\n<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #f8e71c; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #f8e71c; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #f8e71c; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #f8e71c; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"33%\" 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d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n<a href=\"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wprm_print\/ein-himmlischer-und-koestlicher-marzipan-cheesecake\" style=\"color: #000000;background-color: #ffffff;border-color: #ffffff;border-radius: 12px;padding: 10px 16px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"47304\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g ><path fill=\"#000000\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Drucken<\/a>\n\n\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Portionen: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-47304 wprm-recipe-servings-adjustable-text-buttons wprm-block-text-normal\" data-recipe=\"47304\" aria-label=\"Adjust recipe servings\" data-button-background=\"#000000\" data-button-accent=\"#ffffff\" data-button-radius=\"5px\">12<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">St\u00fcck<\/span><\/span><\/div>\n\n<div id=\"recipe-47304-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-47304-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"47304\" data-servings=\"12\"><div class=\"wprm-internal-container wprm-internal-container-ingredients\" style=\"padding: 24px;border-color: #f2f2f2;border-radius: 18px;\"><div class=\"wprm-recipe-ingredient-group\"><h2 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-semi-bold\" style=\"color: #b61b28;\"><span class=\"ez-toc-section\" id=\"fur-den-boden\"><\/span>F\u00fcr den Boden:<span class=\"ez-toc-section-end\"><\/span><\/h2><div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">30<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Mehl<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">30<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">St\u00e4rke<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">TL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Backpulver<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Prise<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Salz<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gemahlene Mandeln<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">St\u00fcck<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Eier<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">getrennt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">70<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Zucker<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">60<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Orangensaft<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">abgeriebene Schale von 1 unbehandelten Orange<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Zucker f\u00fcr die Eiwei\u00df<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h2 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-semi-bold\" style=\"color: #b61b28;\"><span class=\"ez-toc-section\" id=\"fullung-%e2%80%a8alle-zutaten-sollten-%e2%80%a8zimmertemperatur-%e2%80%a8haben\"><\/span><p>F\u00fcllung:  \u2028Alle Zutaten sollten \u2028Zimmertemperatur \u2028haben<\/p><span class=\"ez-toc-section-end\"><\/span><\/h2><div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">750<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Frischk\u00e4se<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Marzipan<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Zucker<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">St\u00fcck<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Eier<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">saure Sahne<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">St\u00e4rke<\/span><\/li><\/ul><\/div><\/div><\/div>\n\n\n\n<div id=\"recipe-47304-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-47304-instructions-container wprm-block-text-normal\" data-recipe=\"47304\"><h1 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"padding: 2px 2px;\">Zubereitung:<\/h1><div class=\"wprm-spacer\" style=\"height: 2px;\"><\/div><div class=\"wprm-internal-container wprm-internal-container-instructions\" style=\"padding: 24px;border-color: #f2f2f2;border-radius: 18px;\"><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"schritt-1-den-boden-backen\"><\/span>Schritt 1: Den Boden backen<span class=\"ez-toc-section-end\"><\/span><\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-47304-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Vorbereiten: Ofen auf 180 \u00b0C vorheizen. Deine Backform (24 cm) gut einfetten.<\/div><\/li><li id=\"wprm-recipe-47304-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Eigelb-Mix: Schlage die Eigelbe mit 70 g Zucker ca. 5 Minuten lang mit dem Mixer, bis es eine hellgelbe Creme ist. R\u00fchre dann den Saft und die Orangenschale unter.<\/div><\/li><li id=\"wprm-recipe-47304-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Mischen: Mehl, St\u00e4rke, Mandeln und Backpulver vermischen und vorsichtig unter die Eigelb-Creme r\u00fchren.<\/div><\/li><li id=\"wprm-recipe-47304-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Eiwei\u00df-Schnee: Schlage das Eiwei\u00df mit 2 EL Zucker in einer sauberen Sch\u00fcssel steif (wie Schlagsahne). Hebe diesen Schnee vorsichtig mit einem L\u00f6ffel unter den restlichen Teig.<\/div><\/li><li id=\"wprm-recipe-47304-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Backen: Den Teig in die Form f\u00fcllen und 15 Minuten backen. Danach mindestens 30-45 Minuten vollst\u00e4ndig abk\u00fchlen lassen. <\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"schritt-2-die-form-wasserdicht-machen\"><\/span>Schritt 2: Die Form wasserdicht machen<span class=\"ez-toc-section-end\"><\/span><\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-47304-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Da der Kuchen im Wasserbad backt, wickle jetzt zwei Bahnen Alufolie von au\u00dfen fest um den Boden und den Rand der Backform. So kommt kein Wasser an den Kuchen.<\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"schritt-3-die-marzipan-fullung\"><\/span>Schritt 3: Die Marzipan-F\u00fcllung<span class=\"ez-toc-section-end\"><\/span><\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-47304-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Mixe den Frischk\u00e4se, das Marzipan und den Zucker glatt, bis keine Marzipan-Klumpen mehr da sind.<\/div><\/li><li id=\"wprm-recipe-47304-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">R\u00fchre dann nacheinander die Eier, die saure Sahne und die St\u00e4rke unter.<\/div><\/li><li id=\"wprm-recipe-47304-step-2-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Gie\u00dfe die Masse auf den vorgebackenen Boden.<\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"schritt-4-das-backen-im-wasserbad\"><\/span>Schritt 4: Das Backen im Wasserbad<span class=\"ez-toc-section-end\"><\/span><\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-47304-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Stelle die Form auf ein tiefes Backblech im Ofen.<\/div><\/li><li id=\"wprm-recipe-47304-step-3-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Gie\u00dfe vorsichtig kochendes Wasser auf das Backblech, sodass die Form etwa 2 cm im Wasser steht.<\/div><\/li><li id=\"wprm-recipe-47304-step-3-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Backe den Kuchen bei 180 \u00b0C f\u00fcr 30 Minuten. <\/span><\/div><\/li><li id=\"wprm-recipe-47304-step-3-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Nach 30 Minuten den Backofen auf 170\u00b0C stellen und den Cheesecake weitere 20 Minuten backen.<\/span><\/div><\/li><li id=\"wprm-recipe-47304-step-3-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Nach der Backzeit den Backofen ausschalten und die Backofent\u00fcre nicht \u00f6ffnen! Sonst bekommt der K\u00e4sekuchen einen Riss!<\/span><\/div><\/li><li id=\"wprm-recipe-47304-step-3-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Erst nach 20 Minuten\u00f6ffnen.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\"><span class=\"ez-toc-section\" id=\"schritt-5-warten-wichtig\"><\/span>Schritt 5: Warten (Wichtig!)<span class=\"ez-toc-section-end\"><\/span><\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-47304-step-4-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Fahre mit einem Messer am Rand entlang, damit der Kuchen beim Abk\u00fchlen nicht rei\u00dft. Lass ihn erst drau\u00dfen 2 Stunden abk\u00fchlen und stelle ihn dann f\u00fcr mindestens 4 Stunden in den K\u00fchlschrank.<\/div><\/li><\/ul><\/div><\/div><\/div>\n\n\n\n\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-serving_size-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-nutrition-icon wprm-recipe-serving_size-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#333333\"><path d=\"m12,1C5.935,1,1,5.935,1,12s4.935,11,11,11,11-4.935,11-11S18.065,1,12,1Zm1,17h-2v-6h-2v-2h2.5c.827,0,1.5.673,1.5,1.5v6.5Zm-1-9.5c-.689,0-1.25-.561-1.25-1.25s.561-1.25,1.25-1.25,1.25.561,1.25,1.25-.561,1.25-1.25,1.25Z\" stroke-width=\"0\" fill=\"#333333\"><\/path><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-nutrition-label wprm-recipe-serving_size-label\">St\u00fcck <\/span><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-serving_size wprm-block-text-normal\">1<\/span><\/div>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-calories-label\">Kalorien: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">385<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-carbohydrates-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-carbohydrates-label\">Kohlenhydrate: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-carbohydrates wprm-block-text-normal\">32.5<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-carbohydrates-unit wprm-block-text-normal\">g<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-protein-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-protein-label\">Eiwei\u00df: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-protein wprm-block-text-normal\">9.5<\/span><span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-protein-unit wprm-block-text-normal\">g<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-fat-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-fat-label\">Fett: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-fat wprm-block-text-normal\">23.5<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-fat-unit wprm-block-text-normal\">g<\/span><\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-sugar-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-sugar-label\">Zucker: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-sugar wprm-block-text-normal\">25<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-sugar-unit wprm-block-text-normal\">g<\/span><\/span><\/div>\n\n<div id=\"recipe-video\"><\/div>\n\n\n\n\n\n\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #000000;background-color: #f3c2d8;margin: 3px;padding-top: 20px;padding-bottom: 20px;border-radius: 3px;flex-direction: column;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#000000\"><path fill=\"#000000\" d=\"M12,2.162c3.204,0,3.584,0.012,4.849,0.07c1.366,0.062,2.633,0.336,3.608,1.311 c0.975,0.975,1.249,2.242,1.311,3.608c0.058,1.265,0.07,1.645,0.07,4.849s-0.012,3.584-0.07,4.849 c-0.062,1.366-0.336,2.633-1.311,3.608c-0.975,0.975-2.242,1.249-3.608,1.311c-1.265,0.058-1.645,0.07-4.849,0.07 s-3.584-0.012-4.849-0.07c-1.366-0.062-2.633-0.336-3.608-1.311c-0.975-0.975-1.249-2.242-1.311-3.608 c-0.058-1.265-0.07-1.645-0.07-4.849s0.012-3.584,0.07-4.849c0.062-1.366,0.336-2.633,1.311-3.608 c0.975-0.975,2.242-1.249,3.608-1.311C8.416,2.174,8.796,2.162,12,2.162 M12,0C8.741,0,8.332,0.014,7.052,0.072 c-1.95,0.089-3.663,0.567-5.038,1.942C0.639,3.389,0.161,5.102,0.072,7.052C0.014,8.332,0,8.741,0,12 c0,3.259,0.014,3.668,0.072,4.948c0.089,1.95,0.567,3.663,1.942,5.038c1.375,1.375,3.088,1.853,5.038,1.942 C8.332,23.986,8.741,24,12,24s3.668-0.014,4.948-0.072c1.95-0.089,3.663-0.567,5.038-1.942c1.375-1.375,1.853-3.088,1.942-5.038 C23.986,15.668,24,15.259,24,12s-0.014-3.668-0.072-4.948c-0.089-1.95-0.567-3.663-1.942-5.038 c-1.375-1.375-3.088-1.853-5.038-1.942C15.668,0.014,15.259,0,12,0L12,0z\"><\/path> <path data-color=\"color-2\" d=\"M12,5.838c-3.403,0-6.162,2.759-6.162,6.162S8.597,18.162,12,18.162s6.162-2.759,6.162-6.162 S15.403,5.838,12,5.838z M12,16c-2.209,0-4-1.791-4-4s1.791-4,4-4s4,1.791,4,4S14.209,16,12,16z\"><\/path> <circle data-color=\"color-2\" cx=\"18.406\" cy=\"5.594\" r=\"1.44\"><\/circle><\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><h1 class=\"wprm-call-to-action-header\" style=\"color: #000000;\">Hast du das Rezept schon ausprobiert?<\/h1><span class=\"wprm-call-to-action-text\">Ich freue mich riesig, wenn du mich verlinkst (@sonntagsistkaffeezeit) oder den Hashtag #sonntagsistkaffeezeit nutzt, wenn du dein Ergebnis teilst! Verrate mir doch auch in den Kommentaren, wie es dir geschmeckt hat, ich bin gespannt auf dein Feedback. Vielen lieben Dank<\/span><\/span><\/div>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\t\t\n\n\t\t\n\t\t\n\n\n\n\n\n\n\n\n\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\n\t\t\n\n\n\n\n\n\t\t\n\n\n\n\n\n\n\t\t\n\n\n\t\t\n\t\t\n\n\t\t\n\t\t\n\t\t\n\t<\/div>\n\t\n\t\n\n\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\t\n\n\t\n\t\n\n\n\n\n\n\n\n\n\n\n<\/div><\/div><\/div>\n\n\n<div class=\"sik-backvideo-box\">\n\n<h2><span class=\"ez-toc-section\" id=\"%f0%9f%8e%a5-backvideo\"><\/span>\ud83c\udfa5 Backvideo<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>Schau dir die komplette Zubereitung Schritt f\u00fcr Schritt im Video an.<\/p>\n\n<div class=\"sik-backvideo-inner\">\n\n<div class=\"mv-video-target mv-video-id-4OEYGl6ohY0fhxldlSWO\" data-video-id=\"4OEYGl6ohY0fhxldlSWO\"><\/div>\n\n<\/div>\n\n<\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"675\" height=\"1200\" src=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-03-675x1200.jpg\" alt=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" class=\"wp-image-65208\" title=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" srcset=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-03-675x1200.jpg 675w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-03-450x800.jpg 450w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-03.jpg 700w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/figure>\n<\/div>\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list\">\n<div id=\"faq-question-1768297903635\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"5-faqs-zum-cheesecake-mit-marzipan\"><\/span>5 FAQs zum Cheesecake mit Marzipan<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">\n\n<p><strong>1:<\/strong>\u00a0Warum muss der Cheesecake im Wasserbad backen?<br \/><strong>Antwort:<\/strong>\u00a0Das Wasserbad sorgt f\u00fcr eine gleichm\u00e4\u00dfige Hitze. Dadurch wird die F\u00fcllung extrem cremig und der Kuchen rei\u00dft an der Oberfl\u00e4che nicht auf.<br \/><strong>2:<\/strong>\u00a0Mein Marzipan l\u00e4sst sich nicht glatt r\u00fchren \u2013 was tun?<br \/><strong>Antwort:<\/strong>\u00a0Marzipan l\u00e4sst sich am besten verarbeiten, wenn es Zimmertemperatur hat. Du kannst es auch kurz in der Mikrowelle leicht erw\u00e4rmen oder fein reiben.<br \/><strong>3:<\/strong>\u00a0Kann ich den Kuchen ohne Alufolie im Wasserbad backen?<br \/><strong>Antwort:<\/strong>\u00a0Die Alufolie dichtet die Form ab, damit kein Wasser in den Teig l\u00e4uft. Ohne Alufolie m\u00fcsstest du eine garantiert wasserdichte Form verwenden.<br \/><strong> 4:<\/strong>\u00a0Wie verhindere ich, dass der Boden durchweicht?<br \/><strong>Antwort:<\/strong>\u00a0Die Form muss gut abgedichtet sein und der Kuchen sollte erst bei Zimmertemperatur abk\u00fchlen, bevor er in den K\u00fchlschrank kommt.<br \/><strong> 5:<\/strong>\u00a0Kann ich den Marzipan Cheesecake einfrieren?<br \/><strong>Antwort:<\/strong>\u00a0Ja, der Cheesecake l\u00e4sst sich wunderbar in St\u00fccken einfrieren. Zum Genie\u00dfen einfach \u00fcber Nacht im K\u00fchlschrank auftauen lassen.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"675\" height=\"1200\" src=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-675x1200.jpg\" alt=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" class=\"wp-image-65212\" title=\"Ein frisch gebackener, goldgelber Marzipan-Cheesecake auf einem wei\u00dfen Teller. Im Hintergrund eine helle, gem\u00fctliche Dekoration mit kleinen wei\u00dfen Keramikh\u00e4usern, gr\u00fcnen Eukalyptuszweigen und wei\u00dfen Blumen\" srcset=\"https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-675x1200.jpg 675w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept-450x800.jpg 450w, https:\/\/www.sonntagsistkaffeezeit.de\/wp-content\/uploads\/2026\/01\/IMG_Bester-Marzipan-Cheesecake-Rezept.jpg 700w\" sizes=\"(max-width: 675px) 100vw, 675px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">&nbsp;<\/p>\n\n\n\n<div>&nbsp;<\/div>\n\n\n\n<h4 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"einen-schonen-tag-wunsche-ich-euch\"><\/span>Einen sch\u00f6nen Tag w\u00fcnsche ich Euch!<span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Werbung-Affiliate Links<\/td><\/tr><tr><td><strong>Das habe ich bei meinem Rezept verwendet:<\/strong><\/td><\/tr><tr><td><a href=\"https:\/\/amzn.to\/2ZaJLFK\" target=\"_blank\" rel=\"noopener\">Meine R\u00fchrsch\u00fcsseln&nbsp;\u2013 mit Stoppboden, Ausgie\u00dfer und rutschfestem Griff<\/a><\/td><\/tr><tr><td><a href=\"https:\/\/amzn.to\/2GtjOL1\" target=\"_blank\" rel=\"noopener\">Mein Handmixer&nbsp;\u2013 leise und trotzdem sehr durchzugsstark.&nbsp;Super Leistung!<\/a><\/td><\/tr><tr><td><a href=\"https:\/\/amzn.to\/2R3uvpG\" target=\"_blank\" rel=\"noopener\">Meine Waage&nbsp;\u2013 mit USB Kabel, sehr pr\u00e4zise und auf das Gramm genau<\/a><\/td><\/tr><tr><td><a href=\"https:\/\/amzn.to\/2ZenCpU\" target=\"_blank\" rel=\"noopener\">Mein Messbecher&nbsp;\u2013 bequemer und sichere Griff, das einfache Ablesen ist wunderbar<\/a><\/td><\/tr><tr><td><a href=\"https:\/\/amzn.to\/3h10jV6\" target=\"_blank\" rel=\"noopener\">Runde Springform&nbsp; 24 cm \u2013 Auslaufsicher zu 100%<\/a><\/td><\/tr><tr><td><a href=\"https:\/\/amzn.to\/3atrU0Z\" target=\"_blank\" rel=\"noopener\">Mein Backtrennspray \u2013 Geniale Hilfe beim Backen-, Nix klebt an<\/a><\/td><\/tr><tr><td><span style=\"font-size: 8pt;\">Auf meiner Webseite verwende ich Affiliate-Links*. *BEI DEN AMAZON-LINKS HANDELT ES SICH UM AFFILIATE-LINKS. SOLLTET IHR DAR\u00dcBER BESTELLEN ERHALTE ICH EINE KLEINE WERBEKOSTENERSTATTUNG, DIE PRODUKTE KOSTEN EUCH KEINESFALLS MEHR!<\/span><\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"border-top-left-radius: 2px; border-top-right-radius: 2px; border-bottom-right-radius: 2px; border-bottom-left-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font-style: normal; font-variant-caps: normal; font-weight: bold; font-stretch: normal; font-size: 11px; line-height: 20px; font-family: 'Helvetica Neue', Helvetica, sans-serif; color: #ffffff; background-image: url(data:image\/svg+xml; base64,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); background-size: 14px 14px; background-color: #bd081c; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer; border: none; -webkit-font-smoothing: antialiased; top: 2061px; left: 78px; background-position: 3px 50%; background-repeat: no-repeat no-repeat;\">Merken<\/span><span style=\"border-top-left-radius: 2px; border-top-right-radius: 2px; border-bottom-right-radius: 2px; border-bottom-left-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font-style: normal; font-variant-caps: normal; font-weight: bold; font-stretch: normal; font-size: 11px; line-height: 20px; font-family: 'Helvetica Neue', Helvetica, sans-serif; color: #ffffff; background-image: url(data:image\/svg+xml; base64,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); background-size: 14px 14px; background-color: #bd081c; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer; border: none; -webkit-font-smoothing: antialiased; top: 2061px; left: 78px; background-position: 3px 50%; background-repeat: no-repeat no-repeat;\">Merken<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"border-top-left-radius: 2px; border-top-right-radius: 2px; border-bottom-right-radius: 2px; border-bottom-left-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font-style: normal; font-variant-caps: normal; font-weight: bold; font-stretch: normal; font-size: 11px; line-height: 20px; font-family: 'Helvetica Neue', Helvetica, sans-serif; color: #ffffff; background-image: url(data:image\/svg+xml; base64,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); 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Doch w\u00e4hrend ich nach Inspiration suchte, kam meine Tochter vorbei und fragte neugierig, was ich als N\u00e4chstes backen w\u00fcrde. Als ich \u201avielleicht einen Mississippi Mud Pie\u2018 vorschlug, kam prompt die Antwort: \u201aOch n\u00f6, nicht schon wieder Schokoladentorte! Darauf Sie: \u201eNicht schon wieder Schokotorte!&#8220;. &nbsp;&#8230;<\/p>","protected":false},"author":2,"featured_media":65211,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpai_generated_summary":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":"","_wp_rev_ctl_limit":""},"categories":[22420,22411,22409,22408,22443,114],"tags":[14698,21,4745,7300,7301,4746,4744,10771,634],"class_list":["post-26819","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kaesekuchen","category-alle-kuchen-rezepte","category-backen","category-kuchen-rezepte","category-omas-rezepte","category-food-rezepte","tag-back-tutorial","tag-backen","tag-cheesecake","tag-fruehling-sommer","tag-herbst-winter","tag-kaesekuchen","tag-marzipan-cheesecake","tag-rezepte-a-z","tag-youtube"],"_links":{"self":[{"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/posts\/26819","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/comments?post=26819"}],"version-history":[{"count":2,"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/posts\/26819\/revisions"}],"predecessor-version":[{"id":73343,"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/posts\/26819\/revisions\/73343"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/media\/65211"}],"wp:attachment":[{"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/media?parent=26819"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/categories?post=26819"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sonntagsistkaffeezeit.de\/en\/wp-json\/wp\/v2\/tags?post=26819"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}